I hope all of you had a wonderful holiday, yesterday. Here in New England it was absolutely frigid, which made it a perfect day to stay cozy inside and enjoy a nice, big Thanksgiving meal. Here are a couple recipes you might want to try if you have the next few days off. The granola is a great recipe to make with the kiddos and if you don't have any Thanksgiving leftovers in your house, the Eggplant Casserole makes an easy, satisfying dinner.
After having a blast getting together for our first FMCC, I was so excited to share more recipes for our next club! This week we made Maple-Pecan Granola, Eggplant Casserole and I gave a quick demonstration on how to freeze greens (blog post coming soon).
I have been making the granola for a while and it is a big hit in my house - I just knew the ladies and their families would love it! The feedback from all the FMCC families confirmed my suspicions -- no one can say "no" to the granola.